Add, milk, sugar, salt, eggs, shortening or butter and 2 cups of flour to bowl of yeast. Join me. Helpful. – This was great and so easy! After a minute or so, I would use tongs and a sharp knife tip to gently peel the parchment off the cruller. Found you via Pinterest & had to visit. Add the remaining 3 cups of flour and continue mixing dough. Thanks! 5 cups All-purpose flour. In order for your these doughnuts to be airy, they have to double in size by rising. These look wonderful! Thanks. You just made my day by posting these! But really not too bad. Krispy Kreme Mini Crullers has an enhanced recipe of the brand’s mini cruller doughnuts offered in flavors including Original Glazed and blueberry. Krispy Kreme claims crullers but those appear and taste like their donuts. Tasted nasty and overly sweet. ). Thanks for the recipe. Oh my goodness! Stir in the flour all at once and continue stirring until the flour is completely incorporate. The BEST Krispy Kreme Copycat Recipe! Thanks for the great recipe!! Krispy Kreme’s new Strawberry Glazed and Strawberry Kreme Filled Doughnuts were just the thing we needed to start off the warmer months. Sure enough, NONE of the donut shops around us make crullers. Lucy – I mentioned in the post that Lara said the crullers will tend to deflate if undercooked. And though in the oven is much healthier, I do prefer them fried. If you are in the mood to make donuts, you may also like my simple homemade sugar donuts, this quick fried donut recipe, or even my 15-minute ricotta donuts. I so am not going to read the recipe. […], Thanks for the recipe. Mix for 2 minutes at medium speed. […] No French cuisine is complete without a sweet confection. When doughnuts are fried, place on a cookie rack so they can drain for a few minutes before placing on paper towel. Add the remaining 3 cups of flour and continue mixing dough. I think I can taste them from here. Mix for 2 minutes at medium speed. I love this method of preparing the crullers and the use of the baking paper to drop them into the oil. It is getting harder and harder to fine a real French cruller. Refrigerated. P.S. Amazing colors. If the dough is too difficult to handle,  place in the fridge for about 30 minutes before cutting them out. Light and fluffy donuts topped with a rich glaze on top that will melt in your mouth. I don’t know what is it about these doughnuts.Â. How about French Cruller? 4.8k. gotcha, was really confused. Turn the mixer to medium speed and add one egg. These NEW Krispy Kreme Doughnut Bites and Mini Crullers are now available to enjoy exclusively at Walmart! Thanks for sharing. When the cruller turns golden (about 2 minutes), flip it over and let it fry for another couple of minutes before removing it to drain on a cooling rack or paper towels. This helps prevent lumps and/ or runny glaze. carole. . My boss didn’t seem upset after I handed him some Krispy Kreme doughnuts. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. I don’t have a piping bag so I just used two spoons and dropped them in. vegetable oil for frying Drain on prepared paper towels. which gets me super excited. I just made these! But wait, can you believe I still got dinged for it! 13 ingredients. Does anyone have a good Krispy Kreme Cruller recipe? These are a must try! Your email address will not be published. 1 1/2 cups (150 g) confectioners’ sugar these look amazing ! Genius! Krispy Kreme doughnuts. I found this recipe online to follow for the base, but I wanted to make a glaze or topping that I could associate […], ,